Friday, July 30, 2010

Archive for January, 2009

I have a chance to dine at Amici at The Atrium SM Magamall. Though the circumstances was not one of my favorite. It was a parting treat from a good friend. With Chunky Italian style braised pork with Risotto and peas was so scrumptious. The Lasange Al Forno is a creamy meat sauce and an  [ Read More ]

It’s really great to experience a new dining concept. Bigby’s Café and Restaurant is one of them. They sure know how to excite their patrons. The service was great they sure know how to please their customers. The ambiance is cozy with pieces of different places in the worlds. They offer a menu of food  [ Read More ]

The leader of casual dining always find ways to throw a great party. The recent one is the Inauguration of the US 44th President. Being known for their great ambiance, drinks and very delicious food.

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    Chef Ward’s Kitchen is a compilation of my adventurous takes in the world of food, restaurant and cooking. I’m no expert in cooking but I do love to cook for my kids and try new and old recipes. I have an adventurous heart willing to try and taste new food. I also like trying recipes in magazine. So if there is a recipe that you would like me to try please do send me the recipe and will try it together.

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