I woke up early today. So I had time to cook for the kids. I usually would just prepare hotdogs and eggs but today is the first day of school this week. I wanted them to have the strength to keep them empowered physically for the day. So, I took out the pork chop I bought yesterday.

What you need:

4 pieces pork chop
1 cup extra virgin olive oil (for marinating)
1/4 cup garlic, minced
a pinch salt and pepper
1/4 cup liquid seasoning
1 to 2 cup extra virgin olive oil (for frying)

How to make it:

Normally you should need to marinate the pork chops in olive oil, garlic, salt, pepper, and liquid seasoning for at least 4 hours, but because time is not on my side, I let it marinate for 30 minutes. Then, heat the pan Add enough olive oil for frying, and fry the pork chops for 3 – 5 minutes on each side.

Best serve with fried rice and tomatoes as garnish. Enjoy.