It was really a shock for me to learn that you can make soya milk just using household items. Heres how to make soya milk at home. Ingredients: ½ pint dried Soya Beans 1 Gallon Water Procedures: 1. Soak the beans in a big pot of water overnight. 2. With an excess of water, liquidise [ Read More ]
Archive for April, 2009
Going out of town is a great way to enjoy summer and escape the busy world of the metro. And the best part of going out is when its time to come back. This is the time we buy pasalubong for our relatives, friends or even for yourself. So that you can taste the best [ Read More ]
Me and my family was invited to SARIAYA QUEZON by a customer of ours. He gave us accommodation in their home. His word was “Don’t bring any food for the stay. I will provide everything.” So who are we to disagree. We just brought our clothing for the beach and things to kill of time. [ Read More ]
Last Saturday, I was in a mood to cook. My eldest suggested immediately that we should just fry hotdog or eggs or lunch. But I insisted that I will cook. I got one in particular in mind. I read it in an issue of a cooking magazine. It’s the Creamed Orange Chicken. My 2 boys [ Read More ]
Filipinos always have a way with sweets. Maybe thats why Filipinos always have a smile in their faces. So I made one of the many familiar Filipino delicacies the Turon or Sweet Banana Spring rolls. Just added a new twist which my three kids enjoyed. Not only that Plantains are great for sweet snacks they [ Read More ]
Chocolate can truly bring a smile to anyone’s faces. It lighten up your bluest days. That’s why Kripy Kreme is proud to announce its the Krispy Kreme Chocolate Karnival. Launched recently, the infamous Hot Original Glazed gets itself a decidedly chocolate-y make-over with the addition of the Chocolate Glazed Doughnut to Krispy Kreme’s wide range [ Read More ]
