It was an ordinary day, nothing special. But I just decided to go out to eat lunch. No definite place in mind, I just want to go out and stretch my legs. After coming out of the building where I work. Still have not decided where to eat. I walked for a few minutes. Then decided [ Read More ]
Friday, July 30, 2010
- Nuffnang and HEAVEN Ice Cream invite you to a special screening of ‘SALT’
- Frozen Swirl Open House at CBTL
- 5-Star Bacon Burger Melt Overload – Square for 5
- C2 Solo a Great new Drink for School
- Palitaw na Lulubog… Lilitaw…
- What’s Cooking at Xocolat
- A Greenwich Dessert Craving
- A Shiok Lunch in the The Fort
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Chef Ward’s Kitchen is a compilation of my adventurous takes in the world of food, restaurant and cooking. I’m no expert in cooking but I do love to cook for my kids and try new and old recipes. I have an adventurous heart willing to try and taste new food. I also like trying recipes in magazine. So if there is a recipe that you would like me to try please do send me the recipe and will try it together.
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