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Archive for the ‘Beef’ Category

Last night was a night of food lovers joining together in enjoying dishes made with our favorite Carnation Evap. One highlight of the evening was Chef China Cojuangco’s cooking. She indulge us with a Beef Fillet with Peppercorn sauce using the Carnation Evap. I really love quick and easy recipes especially when the ingredients are not hard  [ Read More ]

Hi guys! Here’s another of my home cooked version of some good food in the market. I’ve been itching to try and server Tacos to my family. I used to eat tacos in my college years (not so long ago). But stop for unknown reasons. Well, thats another story. Every time I go out to  [ Read More ]

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    Welcome to Chef Ward’s Kitchen. Join me in my adventurous takes in the world of cooking, food, and restaurant. I’m no expert nor a Chef to that matter. But I love to cook for my kids and my family, to try new and old recipes. So if there is a recipe that you would like me to try please do send me the recipe and will try it together.