Last night Feb29, 2012 Max’s Restaurant (my families favorite restaurant), has given us their newest offering this coming Lent season. Max’s Sizzling Seafood in Honey Bagoong Sauce is a harmony of breaded cream dory, shrimps and squid rings that are deep-fried until light, golden brown, sprinkled with julienned red bell peppers and chopped spring onions, [ Read More ]
Who doesn’t love chicken? Everybody love chicken… well maybe not everybody. But we can all agree that one time in our lives we all crave for that drumstick, the crunchy skin when we bite it, and the the joy it bring when you see it o your dining table. Now, we can enjoy it on [ Read More ]
Last Friday was a very busy day for me. It started quite but as the day goes on, new work keep coming in. Lots of paper works to finish before the deadline. requirement need to verify and such. But when lunch time comes thing started to slow down. So my friends Myra Ian and I [ Read More ]
It’s a regular lunch out scenario at the office every Friday. For our favorite food concessionaire is out every Friday. So looking for a good place to have lunch is a burden. Especially if there are few good place which are friendly to the pocket. We found a new place which is quite near to the [ Read More ]
Graduation is already around the corner. Parents and students alike are already busy in their preparation. Kinda brings me back on my graduation days. But the things I miss the most are the barkada bonding. Those time you spent finishing a project (30% work and 70% good time). Taking picture even though most of it [ Read More ]
Bistek is what we Filipino call the Philippines version of Beef Steak. This dish is most commonly cooked with onions and strips of beef slowly cooked in soy sauce, and calamansi juice. Last Sunday I made my own twist to a Pinoy classic. What you need: 1/2 kl. Chicken (breast and thigh) 1 sachet Maggi [ Read More ]
Pulutan is always required when a drinking session is in session. I would always like to have buffalo wings, just like the one serve in a good restaurant. But those are to expensive! More than a hundred pesos for only 3 to 6 pieces. That is all in the past now. With McCormick Buffalo Seasoning [ Read More ]
Have you heard the good news? Mang INASAL is now delivering. YES! Your favorite Chicken Inasal and other Pinoy dishes delivered right to your doorstep. Introducing the Mang Inasal’s new Delivery Service where you get to try the famous Chicken Inasal and other savory Filipino dishes delivered to you wherever you are in Metro Manila, [ Read More ]
Max’s Restaurant has continued to entice me and my palettes with their dishes. With its classic Chicken dishes and combos that is truly mouth-watering and budget friendly. No wonder many Filipinos love their Max’s Restaurant. Now they are a true Filipino dish, the Pork Binagoongan. Tender pork cubes sautéed in a rich, mildly sweet and salty [ Read More ]
