Last Sunday was a very lazy day for us. we all woke up past 8AM and was still yawning when my youngest kid ask me “What’s for lunch?” Amazing isn’t it. His eyes were still closed and all he can think about is what are we going to have for lunch. But it was actually [ Read More ]
It was a lazy Sunday morning. My kids are still at bed, still forcing themselves to sleep even though the ray of the beautiful sunrise are striking their eyes telling them to wake up. After 30 minutes of banging in their doors to wake them up, and forced them to take a bath for we [ Read More ]
I was in chicken mood last Wednesday. So after work I went and get some chicken in the wet market. But still not decided on how to cook it. So after buying the chicken, I was still walking around in the market, still thinking what to cook. Then I remembered Aling Ansang’s menu a day [ Read More ]
The week before I went for Singapore, I was craving for Sinigang na Bangus. I tried to take my mind of it, because I was too lazy to go to the market. I always like how my Grandmother cooked it. But she is in another town with my other relatives. But as noon is coming [ Read More ]
Nilagang Baboy (Hot Boiled Pork with Vegetables) a very known Filipino dish. Its a combination of boiled pork and vegetables and seasoned to taste. This is love specially in a cold weather. Nilagang Baboy is a comfort food for me. I love it when my mother cooked it for lunch and I will cooked the rice. We always [ Read More ]
I saw this small recipe of an oyster sauce in the supermarket. I thought I can cook this. Though the taste is good or not is subjective. So I tried to see if can cook it. Here’s what I got. What you need: 1/2 kg. pork liempo, cubed 1 tsp. chopped garlic 1 small onion, [ Read More ]
I woke up early today. So I had time to cook for the kids. I usually would just prepare hotdogs and eggs but today is the first day of school this week. I wanted them to have the strength to keep them empowered physically for the day. So, I took out the pork chop I [ Read More ]
I woke up late earlier, so I was not a part of the family breakfast. They kinda finished all the eggs and maling. Fried rice was the only thing that was left for me to eat. So I have to cook for myself.
Yesterday I went out to do our groceries. You know the usual stuff. It’s a weekly routine. Then I started thinking (not that I don’t think…), what would my kids like for snack. Then I remember a recipe in an old magazine that I read at a place. So I started looking for the ingredient. [ Read More ]
